“These 6-ingredient Garlic and Onion Grain Free Shamrock Rolls are perfect for St. Patrick’s Day or anytime of the year. Your friends will be impressed with the shape, as well as the amazing taste! I chose Chebe Bread Garlic and Onion Breadstick mix for this recipe. It contains no grains, gluten, gmo’s,…
Yes, Chēbē does loaves! One small package is all you need to make this 12 oz, 6″ diameter loaf. Very lightly sweetened with honey, this is a gluten and grain free loaf with a delightful taste and aroma. (You can make it dairy-free, too!) And, this is a no-yeast bread,…
This is no regular breakfast pizza, this is a gluten and grain free breakfast focaccia! Chēbē Focaccia dough has great flavor and texture. It is seasoned with rosemary and basil, and on top we loaded it with onion, peppers, breakfast sausage, and eggs. Great for breakfast or for a hearty…
“I’m a sucker for a good burger. I am also a sucker for turning classic recipes into burgers. Chicken Parmesan is a dish I like – sort of. I actually love all the elements: chicken, breadcrumbs, cheese, marinara sauce; it’s just that it can get too soggy for my taste when cooked…
We ran across this old recipe torn from a magazine (remember when that was how you saved recipes?). Sorry, we do not know who it’s from. But it used ‘any store-bought pizza dough” as the base. So… since anything that pizza dough can do Chēbē can do (better), we came…
This glorious creation was served at a table with those both sensitive to gluten and not. All were amazed by the remarkable flavors of the fresh cheeses, heirloom tomatoes, artichoke hearts, pesto and herbs, and by the taste and texture of the Chēbē crust. It was a remarkable feast for…
Got an appetite you want to satiate? How about sitting down to a Chēbē Bread Basket of hearty, healthy fixings? This one is filled with all the good stuff of a full breakfast and it’s gluten and grain free! It’s got bacon and eggs with sautéed asparagus and mushrooms, baby greens,…
Chēbē dough is so easy to work with that you can do all sorts of fun things with it. Here is an example of what one of our creative customers did with our Herbed Parmesan Pretzels with Sea Salt recipe. Just shape the dough like this bunny, then follow the preparation…
“(I) played around with the idea of using Chebe Cinnamon Roll Mix for my crust instead of making pie crust from scratch. It could not have been simpler and the slightly sweet, cinnamony crust is a great complement to the apples and caramel in the tart. A couple things you need to know…
Shakshuka is a Middle Eastern dish of eggs poached in tomato sauce, onions, peppers and seasonings. We came upon a recipe that combines it with Focaccia dough and knew right away that using Chēbē Focaccia mix makes it easier AND gluten and grain free! This is a meal just right…
“This is one of my favorite ways to make a really quick focaccia. It’s incredibly easy and they are very tasty, perfectly sized for individual servings and go great with salads and pasta. I even love to pop the leftovers in the toaster and eat them warmed when I’m hungry…
Watching an episode of The Great British Bake Off aired on PBS, the bakers were tasked with making fougasse. Fougasse is a flatbread originating in Provence and is shaped in the image of a leaf. If you go online to see some images of fougasse, they can be very artistic….
This is the second recipe for grilled pitas on these recipe pages and is brought to us by The Sensitive Epicure. She has her unique way of preparing the dough and it turns out quite nicely as you can see. These can be baked if you don’t have a grill…
As is always the case, the better (fresher) the ingredients, the better the pizza. Using few and simple ingredients, this axiom is certainly true with Margherita pizza. If possible, use fresh mozzarella and basil and a marinara sauce that is natural with no added sugar. Recipe adapted from…
Grilling mini Chebe Focaccia Bread is so easy, so quick, and so delicious! Follow the recipe below, or top the with your favorites. Just brush them with olive oil, sprinkle with a little coarse sea salt, and drop your tops! This recipe works great with Chēbē Focaccia Mix, but you may also try…