Sides

Here you can find recipes for gluten-free and grain-free sides including gluten-free dinner rolls, breadsticks, pita bread, pastries and more. Eating gluten-free has never been easier!

All recipes include the addition of one of our gluten-free dry mixes, and when you figure out which ones you want to try, just click “Buy Our Mixes” in the top menu and choose the mix called for in the recipes you are interested in.

Appetizers/Snacks, Sides

Grain-Free Pesto Breadsticks

These delicious Pesto Breadsticks look so gourmet and are filled with enticing basil pesto and melted cheese. (Pause to salivate.) These beauties are sure to drop some jaws at the dinner table. So, who needs takeout when you can whip up our tasty gluten-free breadsticks that are as appealing to…

Breakfast/Brunch, Sides

Parmesan Garlic Pull-Apart Chebe Rolls

We saw this recipe posted on Instagram by @kdijon and knew we just had to get it up on our board. These Parmesan Garlic Pull-Apart Rolls are the bomb! The creative chef behind the camera graciously sent us her recipe along with these great photos. This recipe is easy, but…

Lunch/Dinner, Sides

Pesto Pull-Apart Rolls

A simple pinwheel pull-apart bread recipe using naturally gluten and grain free Chebe All-Purpose Bread Mix. These chewy rolls are filled with a creamy homemade pesto and are perfect for dipping in your favorite sauces. Recipe and photos by Zest & Lemons  – inspiration for the gluten free kitchen  …

Holidays/Festivities, Sides

Chebe Challah

With a slightly crisp and golden brown crust, a soft, chewy center, and lightly sweetened with sugar and honey, this challah bread is superb! And with (OU Kosher) Chēbē as the base, it is free of gluten, grain, dairy and even yeast. Are you a fan of challah? You gotta…

Lunch/Dinner, Sides

Round Loaf

Yes, Chēbē does loaves! One small package is all you need to make this 12 oz, 6″ diameter loaf. Very lightly sweetened with honey, this is a gluten and grain free loaf with a delightful taste and aroma. (You can make it dairy-free, too!) And, this is a no-yeast bread,…

Appetizers/Snacks, Pizza/Flatbreads, Sides

Stove Top Chebe Bread

Chēbē on the stove? Yes!  All you need is a burner, an iron skillet and 30 minutes!  Sometimes you just don’t want to use the oven. Well, Chēbē’s middle name is ‘versatile’, so no problem!  Cheese bread on the stove?! Chēbē’s got you covered!   This recipe works great with Chēbē…

Appetizers/Snacks, Sides, Video

Chebe Salsa Rolls

We all have our favorite salsa and hot sauce. Now you can use them in a new way by adding them to your Chebe Bread! Chebe is always gluten free and grain free and adding salsa gives it a special zing! You’re going to love it!       This…

Grilling, Sides

Chebe Pitas on the Grill (or in the Oven)

This is the second recipe for grilled pitas on these recipe pages and is brought to us by The Sensitive Epicure.  She has her unique way of preparing the dough and it turns out quite nicely as you can see. These can be baked if you don’t have a grill…

Appetizers/Snacks, Sides

Chebe Savory Greek Spinach Pastries

“This recipe makes 12 pastries. I served 2 per person to each adult which is admittedly a very healthy portion. If this seems like too much for you, you can always freeze the pastries; wrap them up well unbaked, let them thaw a bit then brush with butter and bake…

Appetizers/Snacks, Sides, Video

Chebe Gluten Free Crab Cakes

Crab Cakes? Gluten Free? Yes and Yes! And these are baked, not fried. Great crab cake flavor in a baked, gluten and grain free little cake. It’s easy, it’s Chēbē! This recipe works great with Chēbē All Purpose Bread Mix, but you may also try it with this Chēbē mix: