Desserts/Sweet Breads

Here you can find recipes for gluten-free and grain-free desserts and sweet breads including gluten-free cookies, cheesecake, pie, lemon tarts, churros, muffins, and more. Eating gluten-free has never been easier!

All recipes include the addition of one of our gluten-free dry mixes, and when you figure out which ones you want to try, just click “Buy Our Mixes” in the top menu and choose the mix called for in the recipes you are interested in.

Breakfast/Brunch, Desserts/Sweet Breads

Grain Free Pecan Cinnamon Rolls

Gluten Free / Grain free Pecan Cinnamon Rolls by Danielles Daily Delight.  There is nothing better than the smell of cinnamon rolls hot out of the oven. You may not be able to smell them here, but just watching this video will make your mouth water!  Danielle follows the back-of-the-box instructions, and…

Desserts/Sweet Breads

Lemon Tarts

It’s likely the French who can take credit for the original ‘tarte au citron’, so for this recipe we turn to France and tip our chapeau. The creamy, dreamy lemon curd is an easy recipe we found from Fine Cooking.  And the Chēbē shortbread dough, gluten and grain free, is so versatile…

Desserts/Sweet Breads

Berry Pot Pie

Fresh berries, Chēbē shortbread, and vanilla bean ice cream all come together in this amazing berry pot pie! This remarkable dessert can be pulled together in short order, and all eyes at the table will gawk when a tray of these lovely mini pies is placed in front of them….

Desserts/Sweet Breads

Goat Cheese Cheesecake

This awesome recipe has the same basic ingredients as a standard cheesecake recipe, but we substituted the cream cheese with goat cheese!  It’s phenomenal!  And, with the Chēbē Shortbread  crust, it’s completely gluten and grain free!   Recipe adapted from Genius Kitchen  

Desserts/Sweet Breads

Grain Free Shortbread Cookies

No funny ‘gluten-free aftertaste ‘ here, just the tender texture and lightly sweet flavor of shortbread that melts in your mouth, shaped in a traditional cookie.  The taste and aroma of these simple and few ingredients will bring back memories of years ago when gluten was never a ‘thing’ for you!

Desserts/Sweet Breads

Rhubarb Shortbread

“This is a celiac’s dream!”  Yes, that’s what we heard when serving this wonderful gluten and grain free shortbread topped with seasonal rhubarb ‘jam’ and freshly made whipped cream topping.  We agree, and we guarantee that all who try it, gluten and non-gluten people alike, will love it!  

Desserts/Sweet Breads

Chebe Sous-vide Cinnamon Rolls

“HAPPY BIRTHDAY MARY! 🎁🎉 For this special occasion, I’ve whipped up a batch of my grain-free cinnamon rolls! I made them #sousvide using @chebe_bread and the @anovaculinary precision cooker!” – Ben Ceccarelli       Recipe and photos courtesy of Dinner for Mary   This recipe works great with Chēbē All Purpose Mix, but you may also…