This sweet treat makes a great snack that tastes much like a graham cracker. They will keep for several weeks in an airtight container. These are great for travel, and school lunches.
Here you can find recipes for gluten-free and grain-free desserts and sweet breads including gluten-free cookies, cheesecake, pie, lemon tarts, churros, muffins, and more. Eating gluten-free has never been easier!
All recipes include the addition of one of our gluten-free dry mixes, and when you figure out which ones you want to try, just click “Buy Our Mixes” in the top menu and choose the mix called for in the recipes you are interested in.
“If you, like me, love a good scone but are cutting grains as well as gluten out of your diet, I have a recipe you simply must try! Scones are sort of like an English version of the American biscuit, but usually is a little sweeter. These Apple Cinnamon Scones are…
”You know that commercial where the guy asks a group of adorable kids questions like “What’s better – bigger or smaller, faster or slower, more or less?” Kids are smart so they always opt for bigger, faster, and more, not less. So I ask you, what is better – one awesome…
Cupid has gone gluten-free! Chēbē Valentine Cinnamon-Almond Snaps are just the thing for that little winged rascal. These lightly sweetened crispy delights made with our Cinnamon Roll mix are perfect for that cutie of yours. And of course, there’s no gluten and no grain. Cupid approves!
A Rustic French Tart by Chēbē. It’s easy. It’s gourmet. It’s gluten and grain free. It’s delicious. By nature. Recipe inspired by follower Laura L T Windsor and adapted from Barefoot Contessa A Rustic French Tart by Chebe. It’s easy. It’s gourmet. It’s gluten and grain free….