Desserts/Sweet Breads

Here you can find recipes for gluten-free and grain-free desserts and sweet breads including gluten-free cookies, cheesecake, pie, lemon tarts, churros, muffins, and more. Eating gluten-free has never been easier!

All recipes include the addition of one of our gluten-free dry mixes, and when you figure out which ones you want to try, just click “Buy Our Mixes” in the top menu and choose the mix called for in the recipes you are interested in.

Desserts/Sweet Breads

Chebe Sous-vide Cinnamon Rolls

“HAPPY BIRTHDAY MARY! 🎁🎉 For this special occasion, I’ve whipped up a batch of my grain-free cinnamon rolls! I made them #sousvide using @chebe_bread and the @anovaculinary precision cooker!” – Ben Ceccarelli       Recipe and photos courtesy of Dinner for Mary   This recipe works great with Chēbē All Purpose Mix, but you may also…

Desserts/Sweet Breads

Chebe Chocolate Bombs

That’s right! Bread bombs au chocolat! Naturally gluten and grain free, these chocolate bombs can be easily made dairy free with a couple of substitutions. Use the chocolate of your preference… ours is deep and dark! Based on recipe by Gluten Free Easily   This recipe works great with Chēbē All Purpose Mix,…

Desserts/Sweet Breads

Gluten Free Apple Fritters

Gluten free apple fritters?!  Are you serious?!  We thank Elizabeth Barbone and Serious Eats for this indulgent recipe! “Apple fritters should not be jelly doughnuts in which the jam is merely replaced with an apple filling. No, an apple fritter is a nubby affair with crisp bits of chopped apples…

Desserts/Sweet Breads

Gluten Free Chebe Churros

Churros are fried pastry dough popular on the Iberian Peninsula and in Latin America. Of course, they are normally made with wheat flour. But Chēbē has the answer for those who follow a gluten and /or grain free diet. We know you will enjoy these!  Preview     American Glutenfree…