Pizza aficionados rejoice! Lamb seasoned with spices that burst with Mediterranean flavor, fresh mozzarella and feta cheeses, sliced tomatoes and red onion, and chopped parsley top off our flavorful gluten and grain free Chēbē dough. Our method of grilling pizza (see below) is so easy and even quicker than an…
As is always the case, the better (fresher) the ingredients, the better the pizza. Using few and simple ingredients, this axiom is certainly true with Margherita pizza. If possible, use fresh mozzarella and basil and a marinara sauce that is natural with no added sugar. Recipe adapted from…
Gaucho Pizza a la Parrilla (on the grill) celebrates the flavor of the Pampas with Argentine-style chimichurri sauce, grilled skirt steak and goat cheese. And with Chēbe underneath it all, you have a fantasitc grilled pizza that is gluten and grain free. ‘Che’, you just gotta try it! his…
“Pizza on the grill is the best: delicious, easy, fast…. You’ll need a pizza stone and wooden paddle, both worth the investment since this is an act you’ll repeat often with increasing confidence and creativity. One doesn’t even really need a grill, although it creates a “wood fired” oven environment,…
This knock-your-socks-off exotic pizza is of another world, and if you fancy Indian cuisine, you are going to love it! Travel to South Asia without leaving your back yard with this gluten and grain free seventh wonder! Video instructions to grill…