These decadent hand pies have a classic summer theme, but by using frozen peaches you can have them year-round! So, if you are a fan of anything peach you don’t need to wait for the few weeks of the year when ripe peaches are in your store’s produce section to…
“For my galette, I used peaches, plums and cherries but you can use whatever stone fruits you like; apricots would be a lovely addition. I also used the All-Purpose Bread Mix from Chebe, which is dairy free as well as gluten free. I did add just a touch of sugar to the…