Recipe and photos courtesy of Alexis’ Gluten Free Adventures This recipe works great with Chēbē Original Mix, but you may also try it with these Chēbē mixes:
Tag: Parmesan
Gluten Free Cheese Stuffed Breadsticks
Recipe and photos courtesy of Simply Gluten-Free This recipe works great with Chēbē Onion-Garlic Breadstick Mix, but you may also try it with these Chēbē mixes:
Gluten Free Pesto Chicken Pizza
Until 2013, I thought that I would never eat truly delicious pizza again. Then I started making pizza with Chebe. I love pizza night and our pesto chicken pizza is one of my favorites. Recipe and photos courtesy of Alexis’ Gluten Free Adventures This recipe works great with Chēbē…
Gluten Free Sausage and Spinach Pizza
“I am ridiculously fussy about gluten free pizza. Thankfully, I have found a great pizza that we can make at home without worries of cross contamination. It also happens to be amazingly good. It is, by far, the best pizza I have had since my celiac diagnosis, 5 1/2 years…
Gluten Free Bacon and Parmesan Breadsticks
Carol puts her own spin on Chēbē Garlic-Onion Breadsticks. After baking, she wraps them in bacon and rolls them in Parmesan. Then, back to the oven they go to finish off. Now why didn’t WE think of that!? Definitely taste-bud friendly! Recipe and photos courtesy of Simply Gluten-Free This…
Chebe Grain Free Grissini
Grissini are crispy, thin breadsticks, usually no fatter than a pencil. For this recipe I upped the flavor (an ease factor) by starting with a box of Chēbē Garlic-Onion Breadstick Mix and adding even more tasty goodness with Parmesan cheese, coarse black pepper, sesame and poppy seeds. They are crispy, salty, flavor-packed bites…
Herbed Parmesan Pretzels with Sea Salt
Chewy, salty, herby pretzels. Boiled first, then baked, these are as authentic as it gets, except, of course, they have no gluten and no grain. These will remind you of state fairs, ball games, & Coney Island all in one! (BTW, the Parmesan is optional if you avoid cow stuff!)…