Young and old will laugh in delight with the surprise of Easter Bunny Bread at the table. And their taste buds will be equally excited! Also, since Chēbē is naturally gluten and grain free, no one need give thought to those pesky allergens while enjoying this tasty treat.
These Chēbē Easter Egg Cookies are as fun to make as they are scrumptious to eat. The flavor of the cream cheese frosting and the fresh fruit toppings come together in an explosion of sweet delight. These are great for Easter festivities, but hey, just change the shape and you’ll have…