Preheat oven to 375F. Line a baking sheet with parchment paper.
Mix together the remainder of the Chebe All-Purpose Bread Mix, 1/4 cup sugar, 2 eggs, 2 Tbsp melted butter, and 3 Tbsp milk and mix until combined.
Brush entire bread with egg wash. Egg wash is just 1 egg and 1 Tablespoon of water, whisked together. I have a silicon brush I use that works just fine.
Sprinkle the center with sugar (sanding sugar is thicker and won’t melt in the heat, but anything is fine).
Bake for 30 minutes until nice and golden brown.
Cool and then dust the edges with powdered sugar.
You can also use the Chebe Original Cheese Bread Mix and replace the milk in the recipe with water.
Recipe and photos by MinneCeliac