Preheat oven to 400F
In a large bowl, beat the eggs before adding the shredded cheese and 2 Tbsp of oil. Mixing well with a fork, slowly add the Chebe Pizza Crust mix. Stir well with a spoon before adding 4 Tbsp of water.
Roll out pizza dough to 1/4 inch thickness. Cut out hearts using a heart shaped cookie cutter (or freehand with a knife).
Spoon the sauce mixture on one dough heart. Place another dough heart over the filling and seal the edges using a fork. (Be sure to not get the edges of the dough wet with the sauce as it will make sealing more difficult.)
Transfer to a lightly greased baking sheet and spray the calzones with cooking spray or brush with oil.
Bake for about 18 minutes or until golden brown. Remove and serve with marinara sauce.
Recipe by Reel Flavor