Preheat oven to 375F. Prepare dough according to package directions, using only 1.5 oz cheese. Mix until dough is smooth and well blended.
*For an egg-free version, use 6 Tbsp aquafaba.
This would be a great pizza, too!. When the dough is flat, bake for 8 minutes at 375F, remove from the oven and top with the fillings. Return to the oven for another 8 - 10 minutes!
Chēbē All-Purpose Bread Mix is fodmap-friendly!
Recipe adapted from Rachel Schultz on Homemaking