¼cup (1 oz)almond flour (may substitute with millet flour)
1large eggor aquafaba*
5Tbspmilk or milk substitute
2Tbspmelted butter or dairy free substitute
¼tspvanilla
2Tbspmaple syrup
Instructions
Preheat oven to 350F
Blend Chebe mix with almond flour. Add remaining ingredients while mixing thoroughly with a fork until the mixture is crumbly, then use your hands and continue to bring it together until the dough is smooth and well blended.
Flatten the dough with a rolling pin to about the thickness of a thin cracker.
Cut out valentine shapes with a heart-shaped cookie cutter and place them on an ungreased baking pan.
Bake 12 – 14 minutes. Watch closely after 10 minutes.