Tag: olive oil

Lunch/Dinner

Gluten Free Empanadas

“If you are looking for an easy recipe that feeds a crowd that is a little out of the ordinary, give these Gluten Free Empanadas a try. They can be served as an appetizer, part of a buffet, or as a main course. They can also be made ahead and…

Pizza/Flatbreads

Chebe Egg Free Pizza Crust

Using aquafaba as an egg replacer, gluten and grain free Chebe dough stretches and presses without breaking. It’s very workable and is great for rolls, bread sticks, empanadas, tortillas, calzones, etc. Have fun with it thank a legume for making egg replacement easy! This dough stretches and presses without breaking;…

Lunch/Dinner, Pizza/Flatbreads

Gluten Free Pesto Chicken Pizza

Until 2013, I thought that I would never eat truly delicious pizza again. Then I started making pizza with Chebe. I love pizza night and our pesto chicken pizza is one of my favorites.    Recipe and photos courtesy of Alexis’ Gluten Free Adventures   This recipe works great with Chēbē…