Tag: jonagold

Breakfast/Brunch, Lunch/Dinner

Focaccia with Apple, Gruyère and Rosemary

Focaccia bread lends itself to so many wonderful creations. With this recipe, the combination of apple, Gruyère cheese and rosemary is an unbelievable, knock-your-socks-of flavor. And the Chēbē dough is both crisp and chewy, which adds to the texture and flavor to make this appetizer/meal really stand out. To get…