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Chebe Pic Share – June 2017

Share a photo of a recipe YOU created – not off the box 😉 – using Chēbē mix for a chance to WIN a case of 8 packages of Chēbē mixes of your choice!  (We will delivered to your address within the USA.) We will share the winning weekly submission each Monday…

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Aquafaba (egg replacer)

Aquafaba is the name for the viscous water in which legume seeds; such as chickpeas or white beans have been cooked and canned. The most common use of aquafaba is as a replacement for egg white. It is composed of carbohydrates, proteins, and other soluble plant solids which have migrated from the…