Lunch/Dinner

Lunch/Dinner

Grain Free Fish Tostadas with Chili Lime Sauce

Go fishing for some healthy and tasty Fish Tostadas with Chili Lime Sauce. The toppings are full of flavor, and with Chēbē underneath, it’s gluten and grain free. Recipe adapted from BHG Print Grain Free Fish Tostadas with Chili Lime Sauce Prep Time 40 mins Cook Time 25 mins Total…

Lunch/Dinner

Toasted Gluten Free Ravioli

  Recipe and photos courtesy of Gluten Free Cooking for a Busy Mom Print Toasted Gluten Free Ravioli Prep Time 50 mins Cook Time 20 mins Total Time 1 hrs 10 mins   Course: Main Course Servings: 4 people Ingredients Dough: 1 package (7.5 oz) Original Chebe Bread Mix or other…

Lunch/Dinner

Chebe Cheeseburger Pasties

“Pasties are hand-held pies that are made from a round of pastry (alas – not usually gluten free), filled with an un-cooked filling (usually meat), folded over (like a turnover or empanada) and baked. They are the national food of Cornwall and were made famous by Cornish tin miners who…

Lunch/Dinner

Chebe Chalupa Shells

An ingenious way to make a great-tasting sandwich pocket with gluten free, grain free, soy free Chēbē. We got this idea from a creative customer, Tara Finlay, then went out and got a taco rack. This was our first impression: “Wow!”     Print Chebe Chalupa Shells Prep Time 25…

Lunch/Dinner

Gluten Free Not So Sloppy Joes

“I decided to give this weeknight staple a makeover and make them not so sloppy! I encased my Sloppy Joe filling in little packets made with Chēbē Bread Mix. Since my boys (which include the hubby) always liked their Sloppy Joes with cheese, I just put the cheese into the…