Lunch/Dinner

Breakfast/Brunch, Lunch/Dinner

Chebe Shakshuka Focaccia

Shakshuka is a Middle Eastern dish of eggs poached in tomato sauce, onions, peppers and seasonings. We came upon a recipe that combines it with Focaccia dough and knew right away that using Chēbē Focaccia mix makes it easier AND gluten and grain free!  This is a meal just right…

Holidays/Festivities, Lunch/Dinner

Gluten and Grain Free Croutons

These easy to make gluten and grain free croutons are a tasty replacement for the gluten-filled varieties and go great in our Chēbē Stuffing recipe! Print Gluten and Grain Free Croutons Prep Time 15 mins Cook Time 25 mins Total Time 40 mins   Course: Main Course Servings: 6 Ingredients…

Lunch/Dinner, Pizza/Flatbreads

Chebe Korean BBQ Pizza

A gluten free take on Korean BBQ pizza. Stir fry meat marinated in a sweet and tangy sauce, topped with fresh arugula and sesame seeds. It’s the perfect combination of flavors in each bite!   Recipe and photo courtesy of Zest and Lemons Print Korean BBQ Pizza Prep Time 35…

Lunch/Dinner

Chebe Pierogies

Pierogies are dumplings originating from Central Europe. Commonly made with a potato and cheese filling, they can be filled with a variety of savory or even sweet fillings. (Just check out these 14 pierogi recipies!). So, dig out that old family recipe, or search for the best recipes you can…

Lunch/Dinner

Gluten Free Buffalo Chicken Calzone

“This calzone is my husband’s absolute favorite meal that I make. In fact, before he ever found out he was gluten-free this was still his favorite meal. That’s how incredibly delicious it is.” – glutenfreegirlms     Recipe and photos by glutenfreegirlms Print Gluten Free Buffalo Chicken Calzone Prep Time 40 mins…

Breakfast/Brunch, Lunch/Dinner

Chebe Asparagus Quiche

    Recipe and photos courtesy of Reel Flavor Print Chebe Asparagus Quiche Prep Time 30 mins Cook Time 30 mins Total Time 1 hr   Course: Main Course Ingredients Crust 1 package (7.5 oz) Chebe Pizza Crust Mix 2 Tbsp oil 2 large eggs 4 Tbsp water Filling 1…